When: Sunday, September 3, 2017, 9am-3pm (entry gold coin donation)
Where: Redcliffe Botanical Gardens, 20 Henzell St, Redcliffe
MasterChef Australia runner up (2016) Matt Sinclair will be one of the star attractions at What’s Cooking in the Gardens on September 3.
The Queenslander who hails from Noosa will join veteran chef Ian “Huey” Hewitson on the Strathpine Centre Cooking stage at the festival where the emphasis is on the connection between food, lifestyle and sustainability.
For green thumbs, Gardening Australia host Costa Georgiadias will share his love of all things organic on the Ballycara Garden stage while Lifestyle and DIY stage presenters will satisfy the creative urge in all of us.
The annual event on the Redcliffe Festival calendar also encourages everyone to get involved through interactive workshops and demos that include jam making and felt flower making. And let’s not forget the kids who are encouraged to get creative at Little Grubs.
(Photo: Courtesy of Network Ten)
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